DRY AGER USA UX 1500 PRO S Meat Curing Aging Refrigeration Cabinet 115v

Details

Professional Dry Aging Cabinet, with SmartAging Technology, 17.0 cu ft. interior capacity, 220 lbs load capacity, 27-9/16"W, for commercial production of dry-aged meat, charcuterie, fish and cheese, reach-in, single section, free standing or integration installation, self-contained refrigeration, stainless steel exterior, lockable right hinged double pane glass door, door hinge reversible, XL accessory package PRO S (includes (1) Book "The Dry Aging Bible", (1) double hanger, (1) tray,  (4) full shelves, (4) swivel hooks), digital display, perfect microclimate with electronic temperature (32°F to 86°F) and relative humidity (40% to 90%) control, no water or drain connection required, UVC sterilization system UX Airreg for optimal airflow & air quality, no UV exposure of the product, dimmable LED interior side and celing lighting, auto defrost and condensation evaporation, visual/audible alarm, antibacterial polystyrene interior with integral rack slides and stainless steel back cover, 115v/60/1-ph, 2.0 amps, R600a refrigerant, NEMA 5-15P, cETLus, ETL-Sanitation (UL/NSF-certified by Intertek)